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The Relative Ability of Glucose and Ascorbate to Glycate and Crosslink Lens Proteins In Vitro

✍ Scribed by KWANG-WON LEE; VALERI MOSSINE; B.J. ORTWERTH


Book ID
115605269
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
456 KB
Volume
67
Category
Article
ISSN
0014-4835

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