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The relationship between the fatty acid profiles of the yolk and the embryonic tissue lipids: A comparison between the lesser black backed gull (Larus fuscus) and the pheasant (Phasianus colchicus)

✍ Scribed by Brian K. Speake; Ruth J. McCartney; Marieke Feast; André Maldjian; Raymond C. Noble


Book ID
117485352
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
619 KB
Volume
115
Category
Article
ISSN
1096-4959

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