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The relationship between the consumption of meat, fat, and coffee and the risk of colon cancer: A prospective study in Japan

✍ Scribed by Shino Oba; Natsuki Shimizu; Chisato Nagata; Hiroyuki Shimizu; Masaaki Kametani; Naoharu Takeyama; Toshikazu Ohnuma; Shogen Matsushita

Book ID
116334121
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
111 KB
Volume
244
Category
Article
ISSN
0304-3835

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