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The Relationship Between D Hordein and Malting Quality in Barley

✍ Scribed by K.A. Howard; K.R. Gayler; H.A. Eagles; G.M. Halloran


Book ID
115622766
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
156 KB
Volume
24
Category
Article
ISSN
0733-5210

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