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The relationship between body mass index and the variation in plasma levels of triglycerides after short-term red wine consumption

✍ Scribed by Fernando Henpin Yue Cesena; Silmara Regina Coimbra; Ana Cristina Magalhães Andrade; Protásio Lemos da Luz


Book ID
119288052
Publisher
Elsevier
Year
2011
Tongue
English
Weight
188 KB
Volume
5
Category
Article
ISSN
1933-2874

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