✦ LIBER ✦

The Relation of Growth, Feed Consumption, and Certain Blood Constituents to Changes in the Dietary of Young Dairy Calves

✍ Scribed by Lambert, M.R.; Jacobson, N.L.; Allen, R.S.; Bell, M.R.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The Effect of Various Restricted Diets o

✍ Wing, J.M.; Jacobson, N.L.; Allen, R.S. 📂 Article 📅 1955 🏛 American Dairy Science Association 🌐 English ⚖ 737 KB

The Comparative Effects of Various Antib

✍ Owen, F.G.; Voelker, H.H.; Jacobson, N.L.; Allen, R.S. 📂 Article 📅 1955 🏛 American Dairy Science Association 🌐 English ⚖ 621 KB

The Value of Certain Surfactants and Oth

✍ Lassiter, C.A.; Denton, T.W.; Bastin, G.M. 📂 Article 📅 1955 🏛 American Dairy Science Association 🌐 English ⚖ 587 KB

Changes in Weight of New Born Dairy Calv

✍ Cole, C.L. 📂 Article 📅 1937 🏛 American Dairy Science Association 🌐 English ⚖ 378 KB

Changes in Cell Volume and in Concentrat

✍ Wise, G.H.; Caldwell, M.J.; Parrish, D.B.; Flipse, R.J.; Hughes, J.S. 📂 Article 📅 1947 🏛 American Dairy Science Association 🌐 English ⚖ 704 KB

Parturient Paresis. VI. Some Changes in

✍ Blosser, T.H.; Smith, Vearl R. 📂 Article 📅 1950 🏛 American Dairy Science Association 🌐 English ⚖ 676 KB