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The reaction of flavanols with nitrous acid protects against N-nitrosamine formation and leads to the formation of nitroso derivatives which inhibit cancer cell growth

✍ Scribed by Stephanie Y.H. Lee; Bibiana Munerol; Susan Pollard; Kuresh A. Youdim; Ananth S. Pannala; Gunter G.C. Kuhnle; Edward S. Debnam; Catherine Rice-Evans; Jeremy P.E. Spencer


Book ID
113629715
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
615 KB
Volume
40
Category
Article
ISSN
0891-5849

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