The quality of tomato for canning as affected by combined chloride, nitrate and osmotic potential of the nutrient solution

✍ Scribed by A. Albu-Yaron; A. Feigin; I. Rylski

• Publisher: Springer US
• Year: 1993
• Tongue: English
• Weight: 476 KB
• Volume: 43
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1007/bf01886221