The proteolytic activity of milk fat, whey and casein for iodinated, extrinsic bovine IgG1, IgG2, SIgA and IgM

✍ Scribed by V.L. Frenyo; J.E. Butler

• Book ID: 119099139
• Publisher: Elsevier Science
• Year: 1986
• Tongue: English
• Weight: 496 KB
• Volume: 13
• Category: Article
• ISSN: 0165-2427
• DOI: 10.1016/0165-2427(86)90075-9