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The propensity for consumers to offset health risks through the use of functional foods and nutraceuticals: The case of lycopene

✍ Scribed by Spencer Henson; Oliver Masakure; John Cranfield

Book ID: 116487326
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 203 KB
Volume: 19
Category: Article
ISSN: 0950-3293
DOI: 10.1016/j.foodqual.2007.12.001

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