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The Production of Volatile Fatty Acids and Carbon Dioxid by Propionic Acid Bacteria with Special Reference to their Action in Cheese

โœ Scribed by Shaw, Roscoe H.; Sherman, James M.

Book ID
123305312
Publisher
American Dairy Science Association
Year
1923
Tongue
English
Weight
398 KB
Volume
6
Category
Article
ISSN
0022-0302

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๐Ÿ“œ SIMILAR VOLUMES

Some metallic compounds of unsaturated f
Some metallic compounds of unsaturated fatty acids: Their preparation and properties with special reference to the influence of the acidic group in autoxidation processes
โœ Skellon, J. M. ;Spence, J. W. ๐Ÿ“‚ Article ๐Ÿ“… 1948 ๐Ÿ› Wiley (John Wiley & Sons) โš– 518 KB

## Abstract The experimental preparation of certain less common, pure metallic compounds of selected unsaturated fatty acids is described. The metal content of these compounds has been determined, and the probability that certain of these derivatives may be physical complexes, rather than true chem