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The production of superoxide anion radicals in the reaction of reduced flavins and flavoproteins with molecular oxygen

✍ Scribed by V. Massey; S. Strickland; S.G. Mayhew; L.G. Howell; P.C. Engel; R.G. Matthews; M. Schuman; P.A. Sullivan

No coin nor oath required. For personal study only.

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