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The production of single-cell protein from strong organic waste waters from the food and drink processing industries—2. The practical and economic feasibility of a non-aseptic batch culture

✍ Scribed by E.J. Tomlinson


Book ID
119012594
Publisher
IWA Publishing
Year
1976
Tongue
English
Weight
340 KB
Volume
10
Category
Article
ISSN
0043-1354

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