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The production-influencing factors of extracellular polysaccharide (EPS) from a strain of lactic acid bacteria and EPS extraction

✍ Scribed by Chen, Ying ;Sun, Liping ;Zeng, Yong ;Wang, Lei ;An, Liguo

Book ID
107382523
Publisher
Higher Education Press and Springer
Year
2006
Tongue
English
Weight
422 KB
Volume
1
Category
Article
ISSN
1673-3509

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Factors influencing the production of acetoin and diacetyl by lactic acid bacteria in skim milk
✍ Abo-Elnaga, I. G. ;Hegazi, F. Z. πŸ“‚ Article πŸ“… 1981 πŸ› John Wiley and Sons 🌐 English βš– 316 KB πŸ‘ 1 views

## Abstract Nine strains of starter cultures belonging to the genera __Streptococcus, Leuconostoc and Lactobacillus__ were studied for the effect of pyruvate concentration, incubation period and the associative growth on the production of acetoin and diacetyl in skim milk. The absolute amount of ac