✦ LIBER ✦
The prevention of food poisoning due to pressed meat products: An investigation into their preparation and suggestions for improvement in their manufacture
✍ Scribed by A.I. Ross
- Book ID
- 118545182
- Publisher
- Elsevier Science
- Year
- 1952
- Tongue
- English
- Weight
- 817 KB
- Volume
- 66
- Category
- Article
- ISSN
- 0033-3506
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