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The preparation and isolation of metallo glutamic acid complexes

✍ Scribed by David Sabine; Helen Therese Nyberg; Michael Cefola


Book ID
119404463
Publisher
Elsevier Science
Year
1964
Tongue
English
Weight
207 KB
Volume
104
Category
Article
ISSN
0003-9861

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## Abstract The preparation and characterization of α‐L‐glutamic acid oligomers with degree of polymerization (DP) up to 12 are described. The preparation of polymers with low DP corresponding to various __A__/__I__ ratios (where __A__ and __I__ are monomer and initiator concentrations, respectivel