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The predictive value of specific immunoglobulin E levels in serum for the outcome of oral food challenges

โœ Scribed by S. Celik-Bilgili; A. Mehl; A. Verstege; U. Staden; M. Nocon; K. Beyer; B. Niggemann


Book ID
108687418
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
187 KB
Volume
35
Category
Article
ISSN
0954-7894

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