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The phenolic acid and polysaccharide composition of cell walls of bran layers of mature wheat (Triticum aestivum L. cv. Avalon) grains

✍ Scribed by Mary L Parker; Annie Ng; Keith W Waldron


Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
196 KB
Volume
85
Category
Article
ISSN
0022-5142

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