✦ LIBER ✦

The Nutritive Value of Single Foods

✍ Scribed by Roger J. Williams, James D. Heffley and Charles W. Bode

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

New Aspects of Cheap Food: With a Table

✍ Review by: Marguerite M. Schmidt 📂 Article 📅 1945 🏛 University of Chicago Press 🌐 English ⚖ 377 KB

THE NUTRITIVE VALUE OF CANNED FOODS

📂 Article 📅 1945 🏛 John Wiley and Sons 🌐 English ⚖ 275 KB

Nutritive Value of Canned Foods.

✍ Lamb, Frank C. 📂 Article 📅 1946 🏛 American Chemical Society ⚖ 687 KB

Nutritive Value of Canned Foods

✍ Guerrant, N. B.; Vavich, M. G.; Duthcer, R. A. 📂 Article 📅 1945 🏛 American Chemical Society ⚖ 496 KB

Nutritive Value of Canned Foods

✍ Sheft, Bernice B.; Griswold, Ruth M.; Tarlowsky, Elizabeth; Halliday, Evelyn G. 📂 Article 📅 1949 🏛 American Chemical Society ⚖ 316 KB

UNUSUAL FOODS OF HIGH NUTRITIVE VALUE

📂 Article 📅 1943 🏛 John Wiley and Sons 🌐 English ⚖ 184 KB