Electrostatic surface properties of plas
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I. M. Møller; T. Lundborg
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Article
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1985
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Springer-Verlag
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English
⚖ 836 KB
Right-side-out and sealed plasmalemma vesicles were isolated from roots of spring wheat (Triticum aestivum L. cv. Drabant) and oat (Arena sativa L. cv. Brighton) by two-phase partition in a medium containing sucrose (0.25 mol 1-1). Oat root plasmalemma vesicles were discovered to contain a strongly