𝔖 Bobbio Scriptorium
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The natural skin coating of the apple and its influence on scald in storage II.—Free fatty acids and carbonyl compounds

✍ Scribed by D. F. Meigh


Publisher
John Wiley and Sons
Year
1967
Tongue
English
Weight
660 KB
Volume
18
Category
Article
ISSN
0022-5142

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