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The Microbiological Analysis of Butter

✍ Scribed by Parfitt, E.H.; Hood, E.G.; Hammer, B.W.; Macy, H.; Breed, R.S.

Book ID
122622754
Publisher
American Dairy Science Association
Year
1933
Tongue
English
Weight
936 KB
Volume
16
Category
Article
ISSN
0022-0302

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