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The majority of in vitro macrophage activation exhibited by extracts of some immune enhancing botanicals is due to bacterial lipoproteins and lipopolysaccharides

✍ Scribed by Nirmal D. Pugh; Hemlata Tamta; Premalatha Balachandran; Xiangmei Wu; J'Lynn Howell; Franck E. Dayan; David S. Pasco


Book ID
116576350
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
797 KB
Volume
8
Category
Article
ISSN
1567-5769

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