The low temperature preservation of boar spermatozoa. 2. The motility and morphology of boar spermatozoa frozen and thawed in diluent which contained only sugar and egg yolk

✍ Scribed by I. Wilmut; C. Polge

• Book ID: 115849117
• Publisher: Elsevier Science
• Year: 1977
• Tongue: English
• Weight: 318 KB
• Volume: 14
• Category: Article
• ISSN: 0011-2240
• DOI: 10.1016/0011-2240(77)90010-4