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The limiting partial molar volume and transfer partial molar volume of glycylglycine in aqueous sodium halide solutions at 298.15 K and 308.15 K

โœ Scribed by Guimei Lin; Pingfeng Bian; Ruisen Lin


Book ID
108166709
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
188 KB
Volume
38
Category
Article
ISSN
0021-9614

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Partial molar heat capacities and volume
โœ P.K. Banipal; ; T.S. Banipal; b; J.C. Ahluwalia; B.S. Lark ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 278 KB

Apparent molar heat capacities ฯ†C p and volumes ฯ†V of seven monosaccharides {D(-)ribose, D(-)-arabinose, D(+)-xylose, D(+)-glucose, D(+)-mannose, D(+)-galactose, D(-)-fructose}, seven disaccharides {sucrose, D(+)-cellobiose, lactulose, D(+)-melibiose hemihydrate, D(+)-maltose monohydrate, D(+)-lacto