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The levels of zinc, copper, manganese, selenium, chromium, nickel, cobalt, and aluminium in the meat, liver and kidney of swedish pigs and cattle

✍ Scribed by Lars Jorhem; Birgitta Sundström; Christina Åstrand; Georg Haegglund

Book ID
112461334
Publisher
Springer
Year
1989
Tongue
English
Weight
523 KB
Volume
188
Category
Article
ISSN
0044-3026

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