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The isolation of n-heptadecanoic acid (margaric acid) and (+)-14-methylhexadecanoic acid from hydrogenated ox perinephric fat

✍ Scribed by R. P. Hansen; F. B. Shorland; N. June Cooke


Publisher
John Wiley and Sons
Year
1957
Tongue
English
Weight
265 KB
Volume
8
Category
Article
ISSN
0022-5142

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Tall oil: Isolation of the branched-chai
✍ R. P. Hansen; N. June Cooke 📂 Article 📅 1957 🏛 John Wiley and Sons 🌐 English ⚖ 312 KB

## Abstract Investigations on a sample of New Zealand tall oil produced in the manufacture of wood pulp from New Zealand‐grown __Pinus radiata__, have shown it to contain trace quantities of the branched‐chain fatty acid (+)‐14‐methylhexadecanoic acid. Palmitic acid has also been shown to be presen