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The intracellular distribution of small heat shock proteins in post-mortem beef is determined by ultimate pH

✍ Scribed by D.J. Pulford; S. Fraga Vazquez; D.F. Frost; E. Fraser-Smith; P. Dobbie; K. Rosenvold


Book ID
116737277
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
219 KB
Volume
79
Category
Article
ISSN
0309-1740

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