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The Inorganic Bromide Content of Foodstuffs Due to Soil Treatment with Fumigants

✍ Scribed by HERMAN BECKMAN; DONALD G. CROSBY; PAUL T. ALLEN; CHARLES MOURER

Book ID: 108797608
Publisher: Institute of Food Technologists
Year: 1967
Tongue: English
Weight: 302 KB
Volume: 32
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1967.tb01975.x

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