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The influence of vitamin C on systemic markers of endothelial and inflammatory cell activation in smokers and non-smokers

✍ Scribed by D. A. Scott; R. N. Poston; R. F. Wilson; P. Y. Coward; R. M. Palmer


Publisher
SP Birkhäuser Verlag Basel
Year
2005
Tongue
English
Weight
314 KB
Volume
54
Category
Article
ISSN
1420-908X

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Free radicals are products of metabolic reactions and of external factors that can injure different biological molecules. However, different antioxidant agents can prevent the action of these reactive species and the damage they cause. Vitamin C (VC) is an important micronutrient found in the diet,