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The influence of survey duration on estimates of food intakes and its relevance for public health nutrition and food safety issues

✍ Scribed by Lambe, J; Kearney, J; Leclercq, C; Zunft, H F J; De Henauw, S; Lamberg-Allardt, C J E; Dunne, A; Gibney, M J


Book ID
110021838
Publisher
Nature Publishing Group
Year
2000
Tongue
English
Weight
104 KB
Volume
54
Category
Article
ISSN
0954-3007

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