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The Influence of Selected Osmotic Dehydration and Pretreatment Parameters on Dry Matter and Polyphenol Content in Highbush Blueberry (Vaccinium corymbosumL.) Fruits

✍ Scribed by Kucner, Anna; Klewicki, Robert; Sójka, Michał


Book ID
118279566
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
743 KB
Volume
6
Category
Article
ISSN
1935-5130

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