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The influence of product and oral characteristics on swallowing

✍ Scribed by Lina Engelen; Anneke Fontijn-Tekamp; Andries van der Bilt

Book ID: 113465669
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 170 KB
Volume: 50
Category: Article
ISSN: 0003-9969
DOI: 10.1016/j.archoralbio.2005.01.004

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