Some effects of varied calcium nutrition
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D. A. Hall
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Article
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1977
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Springer
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English
โ 490 KB
Tomato plants were grown in nutrient solutions containing 0.05, 0.2, 1.0, 5.0, 15.0 and 30.0 meq Ca/1. Plants grown at the lowest level of calcium suffered from calcium deficiency and produced the least amount of dry matter. Dry matter yield was optimal from plants grown in the solution containing o