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The influence of phenolic compounds on the effect of cold stratification of ash seeds

✍ Scribed by Teresa Kentzer; E. Szczepkowska

Book ID
104826089
Publisher
Springer
Year
1970
Tongue
English
Weight
155 KB
Volume
57
Category
Article
ISSN
0028-1042

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Stratification of sugar maple seed resulted in high levels of eytokinins after 20 days. A further increase in the chilling period led to a decrease in cytokinins. Most of the cytokinin activity detected was due to compound(s) that co-chromategraphed with zeatin. It is concluded that this increase i