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The influence of pH, Ca2+ and protein on the thermotropic behaviour of the negatively charged phospholipid, phosphatidylglycerol

✍ Scribed by A.J. Verkleij; B. De Kruyff; P.H.J.Th. Ververgaert; J.F. Tocanne; L.L.M. Van Deenen


Book ID
115722489
Publisher
Elsevier Science
Year
1974
Tongue
English
Weight
377 KB
Volume
339
Category
Article
ISSN
0005-2736

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In the presence of Mg 2+ ions phosphatidylglycerol shows supercooling which leads to the formation of a metastable gel phase. This contrasts with the behaviour of this negatively charged phospholipid in the presence of Ca 2+ ions (Biochim. Biophys. Acta 339 (1974) 432). It is demonstrated that the h

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