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The influence of lipid peroxidation products (malondialdehyde, 4-hydroxynonenal) on xanthine oxidoreductase prepared from rat liver

✍ Scribed by Annekathrin Haberland; Anne-Katrin Schütz; Ingolf Schimke

Book ID: 115782678
Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 385 KB
Volume: 43
Category: Article
ISSN: 0006-2952
DOI: 10.1016/0006-2952(92)90169-j

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