✦ LIBER ✦
The Influence of Industrial and Household Handling on the Composition of Food. Proceedings of the third Symposium of the Group of European Nutritionsists in Wageningen – May 11–13, 1964; herausgeg. von J. C. Somogyi in Rüschlikon-Zürich. – Bibl. Nutritio et Dieta, Fasc. 7; VI u. 242 S., 72 Abb. u. 67 Tab. – S. Karger AG, Basel/New York 1965. Preis sFr/DM 69.–
✍ Scribed by Täufel, K.
- Publisher
- John Wiley and Sons
- Year
- 1966
- Tongue
- English
- Weight
- 106 KB
- Volume
- 10
- Category
- Article
- ISSN
- 0027-769X
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