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The influence of hydration on the conformation of lysozyme studied by solid-state 13C-nmr spectroscopy

✍ Scribed by Roger B. Gregory; Mahinda Gangoda; R. K. Gilpin; Wen Su

Publisher
Wiley (John Wiley & Sons)
Year
1993
Tongue
English
Weight
628 KB
Volume
33
Category
Article
ISSN
0006-3525

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13C-nmr spectra of lysozyme obtained at 50.3 MHz using both static and magic-anglespinning-cross-polarization methods are reported at several water contents. The line widths and consequent resolution in the hydrated material is substantially improved over that in the lyophilized protein. The line na

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