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The Influence of Genotype, Market Live Weight, Transportation, and Holding Conditions Prior to Slaughter on Broiler Breast Meat Color

✍ Scribed by Bianchi, M.; Petracci, M.; Cavani, C.


Book ID
125425811
Publisher
Poultry Science Association
Year
2006
Tongue
English
Weight
79 KB
Volume
85
Category
Article
ISSN
0032-5791

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