๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

THE INFLUENCE of FIELD STRENGTH, SUGAR and SOLID CONTENT ON ELECTRICAL CONDUCTIVITY of STRAWBERRY PRODUCTS

โœ Scribed by I. CASTRO; J.A. TEIXEIRA; S. SALENGKE; S.K. SASTRY; A.A. VICENTE


Book ID
111338938
Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
519 KB
Volume
26
Category
Article
ISSN
0145-8876

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES