𝔖 Bobbio Scriptorium
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The influence of diets containing either conventional corn, conventional corn with choice white grease, high oil corn, or high oil high oleic corn on belly/bacon quality

✍ Scribed by G Rentfrow; T.E Sauber; G.L Allee; E.P Berg


Book ID
117496600
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
295 KB
Volume
64
Category
Article
ISSN
0309-1740

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