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The infection of oranges by Trichoderma viride and mixed infection by Trichoderma viride and Penicillium digitatum

✍ Scribed by A. L. J. COLE; R. K. S. WOOD


Book ID
114837090
Publisher
Association of Applied Biologists
Year
1970
Tongue
English
Weight
469 KB
Volume
66
Category
Article
ISSN
0003-4746

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## Abstract Fermentative production of 6‐pentyl‐α‐pyrone, a lactone with a characteristic coconut aroma, by __Trichoderma viride__ is described. The concentration of 6‐pentyl‐α‐pyrone reached a maximum of 90–110 ppm after 120 h of fermentation when it showed an inhibitory effect causing no further