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The incidence of Listeria monocytogenes in meat, poultry and seafood plants in the Nordic countries

✍ Scribed by B. Gudbjörnsdóttir; M.-L. Suihko; P. Gustavsson; G. Thorkelsson; S. Salo; A.-M. Sjöberg; O. Niclasen; S. Bredholt

No coin nor oath required. For personal study only.

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