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The importance of being knotted: effects of the C-terminal knot structure on enzymatic and mechanical properties of bovine carbonic anhydrase II

✍ Scribed by Mohammad Taufiq Alam; Takafumi Yamada; Uno Carlsson; Atsushi Ikai

Book ID: 117104181
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 255 KB
Volume: 519
Category: Article
ISSN: 0014-5793
DOI: 10.1016/s0014-5793(02)02693-5

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