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The impact of seaweed life phase and postharvest storage duration on the chemical and rheological properties of hybrid carrageenans isolated from Portuguese Mastocarpus stellatus

✍ Scribed by Loic Hilliou; Fábio D.S. Larotonda; Pedro Abreu; Maria H. Abreu; Alberto M. Sereno; Maria P. Gonçalves


Book ID
113515008
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
472 KB
Volume
87
Category
Article
ISSN
0144-8617

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