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The impact of glycation on apolipoprotein A-I structure and its ability to activate lecithin:cholesterol acyltransferase

✍ Scribed by E. Nobecourt; M. J. Davies; B. E. Brown; L. K. Curtiss; D. J. Bonnet; F. Charlton; A. S. Januszewski; A. J. Jenkins; P. J. Barter; K.-A. Rye

Publisher: Springer
Year: 2007
Tongue: English
Weight: 251 KB
Volume: 50
Category: Article
ISSN: 0012-186X
DOI: 10.1007/s00125-006-0574-z

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