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The impact of fish-oil supplements on insulin sensitivity

โœ Scribed by N. Waite; J. Lodge; K. Hart; D. Robertson; E. Badley; S. Burton

Book ID
108861324
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
54 KB
Volume
21
Category
Article
ISSN
0952-3871

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Influence of fish oil supplementation on
Influence of fish oil supplementation on the minimal erythema dose in humans
โœ I. F. Orengo; H. S. Black; J. E. Wolf ๐Ÿ“‚ Article ๐Ÿ“… 1992 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 326 KB

A previous study using the hairless mouse model demonstrated that diets containing a fish-oil lipid source, which contained high levels of omega-3 fatty acids, markedly increased the minimum erythema dose (MED) when compared with diets containing other polyunsaturated fatty acids. To determine wheth