The impact of delactosed whey permeate treatment on shelf-life and antioxidant contents of strawberries

✍ Scribed by Lubna Ahmed; Ana B. Martin-Diana; Daniel Rico; Catherine Barry-Ryan

• Book ID: 114730921
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 786 KB
• Volume: 47
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2012.02990.x