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The immunostimulatory activity and stability of grass carp (Ctenopharyngodon idellus) roe lectin

✍ Scribed by T.B. Ng; Y.W. Lam; N.Y.S. Woo

Book ID
117336141
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
125 KB
Volume
94
Category
Article
ISSN
0165-2427

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## Abstract **BACKGROUND:** Grass carp, with an annual production exceeding 4 Γ— 10^6^ t in China in 2009, has not been developed into a high‐value product. In this study the antioxidant activities and functional properties of grass carp protein hydrolysates prepared with Alcalase 2.4L (HA) and papa